Starter Menu 

While you wait 
Bread and Olives £8.50 
Pan-seared Scallops - £13.50 
Pan-seared scallops with sweet potato, coconut and habanero oil puree, capers and leaf garnish 
Soup De Jour £8.00 
Rustic soup roll 
Choose from Cream of Wild Mushroom or Lobster Bisque with Crab 
Salt and Pepper Calamari £11.50 
Siriacha mayo, lemon 
Large King Prawns £12.95 
Chilli garlic butter, lemon 
Wild Mushroom and Porcini Fricassee Tartlet £9.50 
Wild mushrooms, rocket, parmesan tuille, truffle oil 


Classic Moules Mariniere £10.50 
White wine, garlic, shallots, butter, parsley, dipping bread 
Duck and Kangaroo Scotch Egg £9.00 
Kangaroo, duck, merguese sausage, farm salad, sweet chill mayo 
Boomerang Wings £8.00 
Confit crispy chicken wings with outback BBQ glaze, dehydrated onion rings and gastrique mouli and cucumber 
Tomato, Onion and Goats Cheese Tart £9.50 
Grilled cherry tomato and red onion with brulee goats cheese, rocket and balsamic reduction 
Please also see our daily changing specials board in the restaurant 
Please note: all dishes and prices are subject to change and this menu should be taken as a guide only. All meals are freshly prepared and cooked. During busy periods, please allow time between courses. 

Make a Reservation 

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